Food Episodes

Dec. 1, 2020

S1E3 - Science not politics with Toby Lyle

This week we are joined by Toby Lyle founder of the Burgundy Lion Group. We discuss how he started in the hospitality industry, h…

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Nov. 24, 2020

S1E2 - Thick Skin and Short Memory with Josh Wagner

Managing expectations, Building a Team, and More.

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Nov. 17, 2020

S1E1 - What it takes to go from Bartender to Owner with Kevin Demers …

On this episode we chat with Kevin Demers, owner of The Coldroom, EL PEQUEÑO BAR and Parliament.

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